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Vegan Protein: Sacha Inchi Powder

Vegan Protein: Sacha Inchi Powder

The Ultimate Vegan Protein

You don’t need to be vegan or vegetarian to enjoy Sacha Inchi Protein Powder, but it is one of the best sources of vegan protein available. In just one serving, this single-ingredient powder contains 18 grams of protein, making it the ultimate protein source for a supercharged lifestyle.

What is Sacha Inchi Protein Powder?

This vegan protein powder is made purely from Sacha Inchi Seeds. Also called Inca Peanuts, Sacha Inchi originated from the Amazon Rainforests of Peru, but is now cultivated in South America and Southeast Asia. The powder contains an impressive 64% organic, vegan protein by weight, and is complete with all 8 essential amino acids — making it one of our favorite forms of vegan protein. We cold press our Sacha Inchi to preserve its nutrients, which include iron and Vitamin C. Our powder then undergoes a gelatinization process to dramatically increase its digestibility so your body can easily access the protein.

Protein is present in almost every cell of your body. It helps your body perform the many amazing functions that enable you to live vibrantly! Protein is necessary for building muscles, speeding your body’s recovery, maintaining a healthy weight, and fueling your adventures!

Why Choose Sacha Inchi?

Sacha Inchi is packed full of nutritional goodness, but we choose Sacha Inchi Protein Powder as the ultimate vegan protein because it is one of the most sustainable sources of proteins available on the planet. Vegetarians and meat eaters alike can enjoy this protein powder knowing they are meeting their nutritional needs without supporting the destructive meat industry.

“Eating right” can have so many different meanings. While we are glad that there is a growing awareness for eating healthy foods, we invite you to take it to the next level and eat foods that have been cultivated in an ethical, conscientious manner. At Imlak’esh, we think of “eating right” as nourishing your body and soul. That’s why it’s important for the food we consume to be organic, non-GMO foods that have been sustainably grown and harvested.

Eat ethically traded foods.

While we are glad that there is a growing awareness for eating healthy foods, we invite you to take it to the next level and eat foods that have been cultivated in an ethical, conscientious manner.

Our Sacha Inchi Protein Powder is made of seeds ethically sourced from a family farm located in the depths of the Amazon Rainforest, fours hours from the closest city. This farm is working to regrow 200 acres of primary rainforest by creating a polycultural ecosystem. This means using the land to produce a variety of different plants, as opposed to one singular crop. The crop variety increases the diversity of microbes in the soil, which helps repair and regenerate the land. This approach is in direct opposition to cattle grazing, mining, drilling and monoculture, which have become all-too-common in the Amazon. Sacha Inchi is helping to save the coral reef of the land: the Great Amazon!

Its ecological and nutritional health benefits are the reasons we choose Sacha Inchi powder as one of the best vegan proteins. It feels and tastes good. Not to mention, it has a delicious, nutty flavor that makes it easy to incorporate into your daily diet. Try it in smoothie bowls, shakes, oatmeal, baked goods, and desserts!

“Eating right” can have so many different meanings. While we are glad that there is a growing awareness for eating healthy foods, we invite you to take it to the next level and eat foods that have been cultivated in an ethical, conscientious manner. At Imlak’esh, we think of “eating right” as nourishing your body and soul. That’s why it’s important for the food we consume to be organic, non-GMO foods that have been sustainably grown and harvested.


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