Featured In HuffPost
HuffPost — Julie R. Thomson (Oct 4, 2016)
So why are we cultivating [sacha inchi] for its seeds? Because it has the highest levels of plant-based omega-3s out there.
Sacha Inchi is the new superfood on the block and it has people curious. A healthy dose of skepticism is healthy, but the nutrition facts of Sacha Inchi don't lie! This superfoods is gaining popularity, so if you have been curious you should give it a try.